tag:blogger.com,1999:blog-5789596779201018509.post598190770529700824..comments2024-03-02T16:34:26.502-08:00Comments on Cars, Food and the Ladies of Hong Kong & Macau: Hung Kee Eggettes – ( 鴻記極品雞蛋仔 )Anonymoushttp://www.blogger.com/profile/15951478222064972637noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5789596779201018509.post-4600345459536140912012-01-10T11:32:53.218-08:002012-01-10T11:32:53.218-08:00Hi!
You can go to Sai Wan Ho MTR subway station -...Hi!<br /><br />You can go to Sai Wan Ho MTR subway station - and then it will only be 2 mins walk from there!<br /><br />Alternatively, Shop B3 G/F, 76A , Shau Kei Wan just a station away also has a pretty good store - the name is only in Chinese, but you can find details here!: http://www.openrice.com/restaurant/sr2.htm?shopid=37602<br /><br />Hope that helps and feel free to ask me again. Alternatively I don't mind bringing you there if you arrive, since I live close to this area :P<br /><br />Cheers<br />HKEAnonymoushttps://www.blogger.com/profile/15951478222064972637noreply@blogger.comtag:blogger.com,1999:blog-5789596779201018509.post-20717878495141662362012-01-09T07:41:23.815-08:002012-01-09T07:41:23.815-08:00hi :) i will be in hong kong soon and i would like...hi :) i will be in hong kong soon and i would like to know where exactly can i buy this good eggettes?<br />many thanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5789596779201018509.post-17785684390829654652011-06-08T21:45:11.301-07:002011-06-08T21:45:11.301-07:00oh,so good to stumble upon this post and i tried t...oh,so good to stumble upon this post and i tried this snack food under a friend's recommendation during my very short trip to HK, it's nice! aim to try more of the food you intro here :)adelhttp://sofood.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-5789596779201018509.post-74306297195930193232011-05-30T18:47:32.430-07:002011-05-30T18:47:32.430-07:00I think what you described as a good/best GDZ - w...I think what you described as a good/best GDZ - will be what I don't mind eating haha! I never really gave it so much thought! <br /><br />But I'll be hard pressed to find a 6 out a 6 GDZ for now : DAnonymoushttps://www.blogger.com/profile/15951478222064972637noreply@blogger.comtag:blogger.com,1999:blog-5789596779201018509.post-26927285449290709632011-05-30T07:02:03.697-07:002011-05-30T07:02:03.697-07:00I was so disappointed with North Point's 利強記!!...I was so disappointed with North Point's 利強記!! This one looks quite filled and cakey, which I usually don't like, but I'll need to try it before I pass any judgement :P Tai Hang Grandpa's version is charcoaly, but way, way too cakey for me. Both this one and 低調高手are so far away...! What makes a goo gai daan zai in your opinion? I think it needs to be crispy, almost brittle, on the outside, but a bit hollow inside, maybe 1/2 to 2/3 filled with cooked batter. The batter should be risen and set but not too dry; never with cake-like crumbs, and of course, not too sweet. But maybe everyone has their own idea of the perfect GDZ?e_tinghttps://www.blogger.com/profile/06767791378980354563noreply@blogger.com