The best BBQ Char Siu Pork on Hong Kong Island side is subjective. What I might like, could become rather dry on another day due to meat supplies or the Chef's mood. But from my multiple experiences visiting them each, I will say some perform better than others on Average. And this is only for HK Island side that I discovered over the past years, which is still subject to Updating yet.. Here's hoping.
Fu Sing 富聲魚翅海鮮酒家 - $45 Take Away.
Fu Sing Shark Fin Seafood Restaurant Central, Chinese
Fu Sing Shark Fin Seafood Restaurant Central, Chinese
上環皇后大道中181號新紀元廣場1樓
Eating in will be much more in price, but pivotally there is another option of ordering Take-Away for Office Workers. This is almost as good as it gets when it comes to the best deals in Central Area. 8/10
The Roast Meat and Especially the Char Siu at Lung Kei 龍記飯店 is ultra famous for decades - G/F., 12 Queen Victoria Street, Central 中環域多利皇后街12號地下
After moving across a few streets, luckily the Quality remains. Unfortunately for our wallets, a Char Siu Rice with Double Eggs here is around $55 nowadays. We were saying it's almost double that of Wanchai, but I will happily pay up... I give it 8/10
.... Updated Further soon
No comments:
Post a Comment